Located in London's Drury Lane; near the capital's best theatre offerings, Takari is a fun, fresh spot at which to enjoy tradtional Indian cuisine in attractive surroundings. Close to Covent Garden and Holborn tube stops
Takari
Our records show that Takari is closed.
Please see the current address info below.
8 / 10 from 58 reviews
22 Drury Lane
Holborn
London
WC2B 5RH
Indian
Holborn
Big Screen TV
Disabled Facilities
Children Welcome
Credit Cards Accepted
Music Played
Private Area
Booking Advisable
Takari Picture Gallery
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User Reviews
from London
Sep 12, 2015
from Luton
Feb 27, 2014
from Manchester
Aug 28, 2013
Highly recommended!!
from high wycombe
Apr 9, 2013
We were greeted with a friendly hello and shown to our table. From the outset they made us feel welcome and it just kept getting better. They have a wide range of drinks but we went with the traditional Cobra and 8 poppadoms and chutney, first time I had poppadoms and coconut chutney it was so nice and fresh very tasty and impressive. The Cochin Bakara and naan was just as good. I can honestly say that every dish that we ordered was as good as we have had anywhere or better.
from middlesex
Mar 20, 2013
Special features: business meals, good vegetarian options
from Finchley
Mar 3, 2013
from london
Mar 2, 2013
from london
Jan 29, 2013
The food itself was great; fresh and hot, aromatic, better than run of the mill and definitely varied and authentic.
Have already made plans to go back. Highly recommended.
Name: salma naeem
Location: london
Aug 18, 2012
Jul 27, 2012
May 27, 2012
Jan 31, 2012
Sep 7, 2011
Jun 30, 2011
Jun 26, 2011
We did not get off to a good start, the greeting was luke warm at best, in fact from the moment we walked into the restaurant we felt as if we were actually in the way and an annoyance.
The service although quick, was unfriendly and unhelpful. I was served quite possibly the worst gin and tonic i've ever had in my life and on trying to order champagne as we were celebrating, we were told they did not have the bottle we requested, which they made no apologies for. When the food came along it was clear that it had been sitting on a hot plate somewhere as there was a thick drying film over the top of the what can only be described as mediocre passanda sauce. Anyway, the best bit is about the come....! I started to eat the passanda and I bit into something hard, which turned out to be a broken piece of porcelain of some description about 1cm in length! I called the waitor over and not only did he make no apologies but he then went on to accuse me of planting the offending article myself in order to get free food!! He actually called me a liar to my face. We obviousley could not stay there after this, so went to leave, the manager grabbed my arm and insisted I pay for the food which I did minus the medocre passanda. It was a situation that could so easily of been diffused by the waitor apologising and offereing a drink on the house or free main course, instead he called me a liar to my face and runined a perfectly lovely evening.
Jun 1, 2011
May 12, 2011
from high wycombe
Mar 17, 2011
Name: kelly king
Location: high wycombe
from london
Feb 17, 2011
Name: james
Location: london
Sep 15, 2010
Sep 9, 2010
May 10, 2010
It was a sumptuous feast where the plates and cutlery were in silver. It definately felt so royal!!!
Then we all ordered for Kulfi Faluda for our dessert and I would say it truely had Indian flavour and the quality was superb unlike most Indian restuarants where the the compromise on the quality of the desserts.
I have also been to the branches in wirral merseyside and I felt it lived upto the expectations of its counterpart.
Apr 29, 2010
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