The menu at this fine dining Chinese restaurant sticks to classics like Beijing Duck, spicy Sichuan dishes and dim sum platters. Expert chefs prepare dishes faithfully according to traditional recipes, however the menu changes frequently according to what is in season.
Being located on the tenth floor of the Royal Garden Hotel means there are striking views of Hyde Park and Kensington Gardens. The décor is stunning, with a modern look that meets the Oriental aesthetic, all shiny surfaces, deep red walls and Chinese vases on display. The presentation of the food is just as important, with each dish put together like a work of art.
