Andalusian Supper Club with Dhruv Baker

The Jam Tree, one of London’s favourite bar and restaurant groups, is pleased to announce a very special Andalusian Supper Club hosted by Masterchef Winner Dhruv Baker on Wednesday 16th July and Thursday 17th July 2014.

Taking place at The Jam Tree Clapham, guests will be treated to four courses of delicious Andalusian cuisine, designed and cooked to perfection by the charismatic Dhruv, winner of MasterChef 2010.

The Menu for the evening will feature:

Complimentary Welcome Cocktail- White Sangria

Amuse-Bouche
Ajoblanco, Raw Tuna

Starter Platter
Tapas of Spiced Moorish Kebabs
Andalusian Shrimp & Spring Onion Fritters
Breaded Aubergine & Truffle Honey

Main
Braised Iberico Pork with Cumin
Orange & Muscatel Raisins
Sautéed Potatoes
Charred Spring Onions

Dessert
Lemon, Seville Orange and Almond Syrup Cake with PX Sherry Ice Cream