Blending is an everyday activity for most winemakers and some of the best wines in the world, such as Bordeaux blends, are the result of this. But do you know how Cabernet benefits from the addition of Merlot and Cabernet Franc? And how much can one add without losing the characters of the different grapes? With all these questions, come and learn how it’s done and have some lively and fun experimentation to help figure out some of the answers. We will even involve South Africa’s national grape …our old friend Pinotage.
Blending session extraordinaire! Featuring Cabernet Sauvignon, Merlot, Cabernet Franc, Shiraz and even Pinotage!
Vivat Bacchus 47 Farringdon Street, Holborn, London
Ad
Event has ended
This event ended on Monday 23rd of February 2015
This event ended on Monday 23rd of February 2015
Admission
£15
£15
Website
Tags:
Food
User Reviews
There are no user reviews