Lindt Excellence Wine And Chocolate Pairing Masterclass

New for January, the experts at Lindt EXCELLENCE and Vinopolis have joined forces to create the ultimate chocolate and wine pairing masterclass; the perfect antidote to a case of the winter blues. We know that you’ve been good all month long so it’s a well-deserved treat that you won’t be able to resist.

Evolving the sublime concept of pairing wine and chocolate, the masterclass is guaranteed to lift the spirits, taking chocolate and wine fans on a journey of culinary excellence. Leaders in their respective fields - Lindt Master Chocolatier, Stefan Bruderer, and Vinopolis’ Senior Wine Expert, Tom Forrest - have combined their vast knowledge, expertise and passion to craft the dedicated masterclass which will provide an exceptional experience for all the senses, matching the refined chocolate of Lindt EXCELLENCE with the complex flavours of premium wines.

Throughout the masterclass, there will be the chance to sample six different varieties of Lindt EXCELLENCE with superior complementary wines and champagne, all handpicked byLindt Master Chocolatier Stefan Bruderer and Tom Forrest. There will also be the opportunity to learn the art of tasting, appreciating and savouring the pairings by tapping into all five senses, while picking up some top tasting tips to enhance your enjoyment and create an exquisite flavour sensation back at home.

The masterclass is set to appeal to passionate foodies, wine and chocolate lovers alike, showing how the subtle complexities of wine and chocolate are perfect partners and how, when paired correctly, they can unlock a myriad of flavours that excite and tantalise the senses.

The Lindt Master Chocolatier, Stefan Bruderer comments: “I am passionate about elevating the chocolate tasting experience and the first dedicated Lindt EXCELLENCE and wine masterclass is the ultimate way to do just that.

“The class has been developed to show how the right pairings can tease the tastebuds and create an unforgettable and delectable taste sensation. We hope to inspire people to try combining their wine and chocolate at home to create their own perfect pairings.”

Flavour combinations include:
- The exquisite Lindt EXCELLENCE Touch of Sea Salt which has been paired with a Montes Classic Malbec. The wine’s savoury raspberry and blueberry flavours are lifted and ‘seasoned’ by the fleur de sel in the chocolate, increasing the fruitiness of the whole experience
- The dark Lindt EXCELLENCE Cherry Intense is perfectly matched with the herbal and cherry fruit notes of the Carrick Unravelled Pinot Noir, whilst the acidity of the wine cradles the chocolate flavours on the palate
- The zest orange and apricot flavours of a Brown Bros Orange Muscat and Flora, combined with the floral perfumed notes work well with the sweet orange flavours of the Lindt EXCELLENCE Orange Intense. The wine’s acidity also helps to cut through the richness of the chocolate leaving the wonderful sensation of a liquid ‘jaffa’ cake
- The warm compote fruit flavours and the heat of the alcohol added to the Graham’s LBV Port combine to reduce the tannic note of the Lindt EXCELLENCE 70% Dark chocolate whilst at the same time lifting the fruity notes inherent in the cocoa solids and smoothing out the finish

The Lindt EXCELLENCE chocolate and wine pairing masterclasses will take place at Vinopolis at 7pm on the last Thursday of every month throughout 2015. Tickets cost £40.