Summer @ ROUGE Shop

We are welcoming summer with a new dish first time in London- Hiyashi Chuka - 冷やし中華.

You have to imagine you’re in Osaka, where it’s 27 degrees and over 90% humidity while reading this.

We use the same thick, chewy noodles that are so popular in our abura-soba dish but served chilled, the texture is even firmer, the bite even better! They are topped with all sorts of summer ingredients like strips of cucumber, pepper, or slices of tomato, omelette and ham. Choose your toppings to make it 100% vegetarian or vegan compliant if you prefer! Finally, a tangy fresh sesame and soy-based dressing is added. Try it with some sharp Japanese mustard for a fabulous flavour balance!

Back in the beautiful setting of the ROUGE emporium in Stoke Newington, we’ll give a short introduction before allowing you to assemble your own dish.

You can BYOB and each ticket will also include a bowl of ramen and edamame.