Ye Olde Bakery
Bakery at 323 Railton Road
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Opening Times
Monday |
Open 07:00 - Closes 17:30 |
Tuesday |
Open 07:00 - Closes 17:30 |
Wednesday |
Open 07:00 - Closes 17:30 |
Thursday |
Open 07:00 - Closes 17:30 |
Friday |
Open 07:00 - Closes 17:30 |
Saturday |
Open 07:00 - Closes 16:30 |
Sunday |
Open 09:00 - Closes 16:00 |
User Reviews
Geoff Dennis
from Tulse Hill Estate
from Tulse Hill Estate
May 16, 2014
Their multi-seed loaves are the best bread for miles around, stay fresh for days, much better than any supermarket. The staff are very friendly and the cakes delicious!
Anonymous
Jun 9, 2013
generally I go to Greggs but whenever I am in the vicinity of Herne Hill I head straight here. Their bread is fantastic. I especially recommend multispeed brown and the chia loaf. The Florentinrs are the best I've ever had. Just off to get some now for a sunday lunch pud at a friends.
ilovecakes
Nov 6, 2010
This bakery fails to throw out old food. I have been in the bakery three times now and whenever i purchase something sweet its either stale or has had mould in it. At first glance i thought it was something that had been put in but the more i ate, the more i felt sick. Also their chocolate cake slices have been dry and their cup cakes rock hard and stale. Their obviously selling things from the last couple of days. Herne hill is a thriving area and your shop wont last if it carries on provinding bad quality. It has to keep up with the competition like 'Kindred Bakery' and 'Blackbird Bakery'. Do not state if your food is fresh when its not. Eitherwise mark it down in price. I love my sweets and was truly dissapointed! please improve
Anonymous
Jun 27, 2010
This is a great bakery. Carlo bakes traditionally using French Flour - and the bread is excellent! White loaf, French sticks, Rye - all Really recommended.
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