A 24/7 celebration featuring a creative slate of new and signature homemade waffle dishes running from sunset to sunrise to sunset again!
Waffles reign supreme from Monday 23rd March to Sunday 29th March, at Duck & Waffle’s introductory ‘Waffle Week’, featuring everything from the namesake favourite to a slate of new offerings inspired by traditional British desserts created by Executive Chef Elliott Grover.
Expanding on International Waffle Day, Duck & Waffle’s very own Waffle Week will redefine the art of the waffle in a week-long celebration, from breakfast to lunch, to dinner and late night.
” As the home of the waffle in London, it’s only fitting that we give this menu classic the celebration it deserves,” says Executive Chef Elliott Grover. “Drawing from our British & European heritage the variations are endless, and we look forward to showcasing our new waffle offering during this week-long experience.”