Malmaison is proud to announce a new addition to their Grill menu. Already renowned for their famous 'Mal Burger' - this autumn they have taken burger to a new level with the creation of a new meaty feast - THE STACK.
This towering new burger was created by Executive Chef John Woodward, using grass fed beef, matured for 28 days, and supplied by Donald Russell, and consists of:
250gm patty
Gruyère cheese
Bacon
Sliced sliced baby gem lettuce , onions and tomato
Crispy Onion rings
Foie Gras Slider
...all set in a glazed sesame seed bun!
New burger at Malmaison - the Stack
A new meaty feast
This article is connected to Malmaison Brasserie
Published Nov 1, 2012