Marvellous Mother's Day Menu at Smith & Wollensky

On Sunday 26th March, boutique steakhouse Smith & Wollensky will be serving a special Mother’s Day four-course menu for just £45 per person.

Begin with an amuse bouche of seared salmon and cream cheese roulade with Avruga caviar, followed by seared chilli and garlic shrimp; chicken avocado salad; or sirloin carpaccio to start. Mains include new season saddle of lamb with herb and mustard crust; slow roast USDA Prime rib of beef with Yorkshire pudding and all the trimmings; or for a £20 supplement indulge in the Kansas City Bone-In Sirloin 595g with creamed spinach and French fries. Finish on a sweet note with sherry trifle, profiteroles, ice cream or sorbet, followed by Madeleines and tea or coffee for petits fours.

Located off the Strand, the restaurant evokes an elegant and timeless feel. Dark mahogany woods, buttery green leathers, art deco tiling and glossy marble surfaces form an elegant backdrop.