I'm actually totally mindblown - as to just how unbelievably bad an experience we've just had. at Adulis. We waited an hour & a quarter just for the starter, then when the main finally came, it looked really amazing (we had ordered a vegetarian combo platter for 2). It was a big dish of injera, with at least 8 or 9 different dishes on it, possibly as many as 10. The first one i tried was tasty enough, but it seemed strange that it was only just luke warm. I tried the other dishes 1 by 1 - luke warm was the best it got - & that was only for 1 other dish. All the others were abolsutely stone cold. And I mean like straight out of the fridge stone cold. They were all tasty enough, but it just didn't seem right. We have eaten at ethiopian restaurants several times, & it seemed to be much the same type of food, but the dishes were always hot previously. We called the guy over & asked if they were supposed to be cold, & he said no, apart from 1 of them, they should all be hot. He took the plate away, & came back another 15 minutes later, with the very same plate, with the very same injera & the very same half eaten scoops of food on it. The injera, that had previously been just about at room temperature, was now completely cold. The actual dishes themselves were still only luke warm. It seemed that they had been microwaved halfheartedly 1 by 1, & that by the time they had finished, most of them were cold again. I think that as a minimum, they could have put it on fresh, warm injera, & properly heated the food through, & preferably given us fresh scoops of all the various dishes. Basically, I walked out in disgust. And instead of being apologetic, the guy started getting shirty with me. Maybe this is not how they usually are, but even if so, the one thing I can now state as a fact beyond all reasonable doubt, & QED, is that all the food they serve at Adulis comes straight out of the fridge - nothing is cooked to order. Worst meal out I can remember in recent years.
Name: Anonymous
Location: London
Adulis serve a variety of traditional Eritrean dishes as well as wine. They also have live music and can cater for private parties of up to 50 guests upon request.