HKK is a bespoke Chinese dining experience by the Hakkasan Group. HKK offers a single tasting menu of the finest Chinese and Cantonese delicacies created by Chef Tong Chee Hwee. The restaurant also has a ten person private dining room available.
Broadgate West, 88 Worship Street, The City, London, EC2A 2BE
020 3535 1888
Lunch: Monday - Friday: 12pm - 2.30pm (2.45pm last orders)
Saturday: 12pm - 4pm
Monday - Saturday: 6pm - 9.45pm
closed Sundays & Bank Holiday
Credit Cards Accepted
HKK Picture Gallery
In The News
Chef Tong Chee Hwee tells us about his favourite foods and shares his recipe for drunken chicken
Strap yourself in and prepare to taste
Part of the Hakkasan stable, HKK offers 15 courses of Cantonese delicacies prepared by Tong Chee Hwee, himself formerly of Hakkasan. Dishes include Jasmine tea-smoked Wagyu beef and monk fish noodles with truffle sauce.
We celebrate London's outstanding service
HKK’s USP is offering an experience akin to a Chinese banquet, serving 15 course tasting menus that earned them a Michelin star within a year of opening. Shortly after this accolade they came fourth on a list of Toptables’s top 50 UK restaurants for best service.