I visited Garufa in November after a recommendation by a friend.
The food was excellent with a good choice of steaks. Meat is their speciality I believe and our party all ordered the meat dishes. There are vegetarian options. The side dishes were equally as good.
The wine list is comprehensive. We chose the Altosur Cabernet Sauvignon which was great with our dinner.
Service was great with everything explained and suggested as required.
Atmosphere is cool, buzzy, relaxed. Interiors 'Rough Luxe'
I would highly recommend this is a little local gem!