Award-winning New Zealand artisan coffee roastery, Ozone Coffee Roasters has launched its first London roastery and café in Leonard Street Shoreditch.
Designed by Lou Davies, Box 9 Design, whose previous work includes The Riding House Café and Pizza East, the café‚s interiors reference the building‚s industrial heritage with many original features.
Originating from a small town in New Zealand, Ozone is now a world leading coffee roastery.
The café is open for breakfast, brunch and lunch, serving a selection of signature dishes with good quality, locally sourced ingredients, world famous eggs benedict style, baked eggs with sourdough, haloumi, lentils, chickpeas, tomatoes and Labneh, a chilli, red pepper and spinach omelette, Ozone salad with cured salmon and Orange & Cardamom French Toast with Rose Honey.
Lunch dishes include a hearty Steak Sandwich with Beetroot, Aged Cheddar, Rocket & Aioli, Pork & Fennel Sausages with Mash, Spinach & Brown Onion Gravy, Chickpea & Lentil Cake with Fennel, Orange, Red Pepper, Pine Nuts & Seeds along with Hand cut chips with gravy. Fully licensed, the café has an exclusive NZ wine list, and also offers Meantime Pale Ale and Lager on tap.
An extensive variety of sweet treats, made fresh daily onsite, are also available on the Counter, including lamingtons, a decadent, gluten free chocolate brownie, berry cheesecake, famous cheese scones and a delectable range of sandwiches.