This winter, burger favourites Burger & Beyond are opening doors to their first restaurant on Shoreditch High Street that will bring their signature buns to a permanent site for the very first time, as well as a new expanded menu.
In keeping with their current residencies at KERB, Street Feast and Camden Assembly, the brand’s burgers and sides, honed after three and a half years in the business, will take centre stage. ‘Drinking snacks’ and ‘Small Plates’ will show the team’s creative side alongside a list of crafted cocktails and drinks.
Diners can choose from a selection of drinking snacks such as Chicken skin and Bread with bone marrow butter, and a range of small plates including Shaved rib cap with anchovy butter; Deep fried lamb nuggets with a burnt onion dip; and Mushrooms, cured egg yolk with lardo on toast. Burger & Beyond fans will be excited to hear of new additions on the burger list including Fried Hot Fish (crispy line caught cod, Nashville hot sauce, ka