New-to-market Italian Michelin-star quality food brand, GODO, is excited to announce the launch of House of GODO, a 3 month pop-up restaurant come Italian seasonal deli situated in the heart of Mayfair.
House of GODO offers an immersive, authentic Italian experience, allowing customers to taste the finest Italian pasta dishes created by Michelin Star chef, Tommaso Arrigoni.
GODO, which translates to “enjoy with pleasure,” aims to engage customers at every touch point, from the colour scheme and décor to the friendly Italian staff and, of course, the food.
The menu at House of GODO boasts traditional Italian dishes, replicating those available for purchase and delivery within the City, Canary Wharf and Mayfair via the GODO website and app, such as Trofie with Pra basil pesto, Mezzi paccheri with Fassone Beef Ragu and Penne rigate with lobster.
Alongside the traditional dishes being served at House of GODO, seasonal Italian drinks and products will be available to purchase, including a range of Christmas artisanal panettone imported from Italy. Customers have option of buying the luxury festive sweet bread whole or in individual slices to enjoy following their pasta.
House of GODO also features a basement space which will soon host tastings and events.
House of GODO runs from 5th December until 1st March, 7 days a week, from 11am – 11pm. Dishes start at £8.