Vivek SIngh's Guest Chef Dinner With Aggi Sverrisson

The Cinnamon Club, The Old Westminster Library, Great Smith Street, Westminster, London
Vivek SIngh's Guest Chef Dinner With Aggi Sverrisson image
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Event has ended
This event ended on Wednesday 21st of June 2017
Admission
£120 per ticket
Venue Information
The Cinnamon Club
Great Smith Street, SW1P 3BU
Nearest Tube/Rail Stations
St. James's Park 0.20 miles

Chef Patron Aggi Sverrisson from Michelin-starred Texture, will join Vivek to create an exquisite fusion of European food with Scandinavian influences and Indian spice. Guests can look forward to canapés from each chef such as Icelandic gravadlax, semolina shells with mint and tamarind and lamb seekh kebab in roomali bread.

To follow, the chefs have created five courses, two from each chef and one collaborative course. Vivek will serve his signature Kerala spiced halibut, grilled on banana leaf with green mango chutney, and Aggi will serve a traditional Icelandic plate of king crab with black rice, coconut, ginger, lemongrass and mouli. The collaborative dish is one not to miss- tandoori pigeon leg roll with sweet corn, red wine essence, bacon popcorn and watercress. The evening will finish with Aggi’s Icelandic Skyr with strawberries and muesli.

Tags: Food

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