Thursday 7th 9:30am-5:30pm (food show only)
Friday 8th 11am-6pm (food show and racing)
Saturday 9th 11am-6:30pm (food show and racing)
Sunday 10th 9:30am-5pm (food show only)
Entry starts from £18 per person to include access to both the festival and racing. Accompanied children under 18 years of age gain free entry at all Ascot race meetings.
For more information
About the event
Foodies and racegoers alike are invited to a glorious weekend of feasting, drinking and racing on Friday 8th and Saturday 9th September 2017, as part of the four-day Festival of Food & Wine Racing Weekend at Ascot Racecourse.
Raymond Blanc OBE and Great British Bake Off winner Candice Brown will be headlining the chef demonstration stage on Saturday 9th September with wine expert Neil Phillips talking visitors through his pick of fine wines.
The four-day Festival of Food & Wine runs alongside two days of Ascot’s Flat season racing and is one of summer’s culinary highlights. As well as live chef demonstrations, more than 100 stallholders will be showcasing scrumptious produce from across Britain and beyond. Top chefs will be hosting live demonstrations in the delicious. magazine Cooking Theatre with barbecue masterclasses and communal eating at The Social Kitchen available each day.
Official Link: https://www.ascot.co.uk/horse-races-and-events/food-wine-weekend/saturday#raceday-head