Roast Celebrates St Patrick's Day with an Irish twist on the Full English

Renowned British restaurant Roast will, for one day only, be introducing the Full Irish breakfast on Saturday 17th March – a twist on the eatery’s best-selling Full English.

To mark not only St Patrick’s Day, but also the day on which England and Ireland will compete in the Six Nations, the Full English and Full Irish breakfasts will go head to head in the restaurant; both available all day from 8.30am to 10.30pm

Priced at £20, both breakfasts will be served with either a bottle of Guinness or Camden Hells to perfectly complement each dish.