The Royal Oak Marylebone is hosting a London inspired beer and food pairing evening on Tuesday 21st May at 7.30pm.
The four-course set price menu, will bring together fresh and seasonal dishes all expertly matched with a beer to compliment its flavours.
Hand-selected by The Royal Oak’s in-house beer sommelier; Jack Stones, the menu incorporates different beers from around the capital. Guests will dine upstairs in the pub’s spacious private dining room and be treated to a potted history of London breweries with tasting notes provided ahead of each course.
The bespoke London themed menu is as listed below:
Pea & Mascarpone Ravioli, Pancetta, Crispy Sage
Hackney Church, Quince Pils
Scallop, Curried Cauli Puree, Cauliflower & Coriander
Villages, Rafiki Session IPA
Beef Short rib, Pickled Beetroot puree, Fondant potatoes
Porter
Apricot Melba
Gosnell’s, London Mead
A Royally Good Evening of Beer and Fine Food
The Royal Oak Marylebone, 74-6 York Street, London
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Event has ended
This event ended on Tuesday 21st of May 2019
This event ended on Tuesday 21st of May 2019
Admission
£40 book tickets in advance by emailing [email protected]
£40 book tickets in advance by emailing [email protected]
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Food
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