Laphroaig Pop-up Smokehouse at London Cocktail Week

Welcome to the Laphroaig Smokehouse: a journey into the most richly flavoured of all Scotch whiskies. Their single malt has been dividing and inspiring opinions since 1815, but what is it that makes them so polarising?

The answer lies in their distinctive smoky flavour, born from their cold smoking process. They'll be celebrating their smoky origins at London Cocktail Week's Cocktail Village by creating a range of Laphroaig cold smoked foods and cocktails each inspired by an existing opinion on Laphroaig. This is a unique opportunity to taste cold-smoked haggis or cold-smoked fudge....while personalising the smoke level of your cocktail.

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