Quality Chop House

Located in the heart of Farringdon, The Quality Chop House is the local and destination restaurant in London’s EC1, and home to authentic British cuisine.

Designed and built in the 1870’s, The Quality Chop House is a rare surviving example of a late nineteenth century chop house, once termed ‘eating-houses’ for their offering of good, hearty, traditional British food.

The twenty-first century Chop House has added a modern twist to its classic, no-nonsense cuisine, but the original feel, decor and ethos of the restaurant remains true. The menus have been carefully designed to ensure that they are still great value for money and that customers can enjoy great British dishes; from jellied eels to steak and chips to grilled lobster, with QCH’s famous pies and signature dish, salmon fishcakes with sorrel sauce, remaining clear favorites with regular diners.

For a truly memorable experience, The Quality Chop House is the right setting to mix business with pleasure.