If you’re a fan of Tom Aikens’ delightful cooking but your wallet can’t justify regular visits to his Michelin starred Chelsea restaurant, all your prayers have been answered. The chef’s second restaurant Tom’s Kitchen, situated just a stone’s throw away from his eponymous restaurant in Chelsea.
A beautiful mix of original features and witty modern design twists, the Cale Street venue spans four floors.
Watch out for the clear floor windows that offer a tantalising peek at the meat hanging in the downstairs basement. Warning - not for the faint-hearted.