Master Butchers
234 Portobello Road
Notting Hill
London
W11 1LJ
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Useful Tips from AIL Users
If you want your meat cut or prepared in a particular way just ask them. My favourite is to have a rack of Welsh lamb French trimmed and chined, luverrly.
Ask for one of the brothers to serve you and you won't go far wrong by listening to their recommendations on which cuts are most suitable for the dish you wish to prepare.
User Reviews
from Portobello Road
Jul 13, 2015
Not only that but the variety and quality of meat on display, especially at weekends, is top notch AND they deliver. For free!
Their lamb loin chops and rib-eye steaks are totally amazing.
from Southall
Jul 13, 2015