Mosaico’s Aperitivo

Lovers of la dolce vita can now enjoy an age-old Italian tradition at Mosaico restaurant in Mayfair every Thursday evening.

A custom celebrated across Italy, particularly in Milan, “Aperitivo” marks the end of the working day, as locals meet in restaurants and bars to enjoy an aperitif served with traditional Italian appetisers.

Prosecco, Bellini, Milano Torino and Negroni, are served alongside delicious, complimentary appetisers, including ‘Ruota di Parmigiano’ (Parmesan wheel), ‘Moscardini sott’olio’ (marinated baby octopus), ‘Olive ascolane’ (deep fried breaded olives), ‘Involtini di tonno con salsa piccante’ (tuna fish roulade) and home-made focaccia and pizzette.

Aperitivo takes place from 5.30pm – 7.30pm.

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