Buddha Bar London launches Buddha Bites

Buddha-Bar London is pleased to announce the addition of Buddha-Bites, a brand new set lunch menu featuring a meticulously selected choice of light Pan-Asian dishes that are pleasing to every guest’s appetite.

Nestled in the heart of Knightsbridge, the new Buddha-Bar Restaurant mixes up London’s dining scene with its sumptuous menu of Pan Asian dishes, reputable music and striking interiors. Spearheaded by co-founder Tarja Visan, Buddha-Bar London has reinvented the brand, pushing culinary boundaries while offering guests an unrivalled experience blending food, music, décor and light perfectly.

The menu includes a wide array of dishes. Start with the signature Buddha-Bar Chicken Salad or Chilli Salt Crispy Squid – both dishes will wet your appetite and prepare you for the delicious mains in store. Follow with the Pan Fried Sea Bass with Shiso Butter, a fusion of buttery flavours that melt in your mouth, or Five Spiced Barbecued Chicken, a sensation for the palette with its melange of sweet and fiery hints.

Additionally the lunch menu offers a Sashimi selection, which is available at a supplement price of £10. Quality and integrity lies at the heart of preparing Sushi and Sashimi at Buddha-Bar, which is why not one piece of fish goes under the blade until an order has been placed.

With a decadent menu of Pan Asian treats, this is no place to skip dessert. Diners will marvel at the Chocolate Caramel and Salted Sesame Bar topped with Vanilla Ice Cream and the incredible zesty Lime and Ginger Cheese Cake crowned with a subtly spicy pineapple salsa.

Guests can order both savoury and sweet delights from the Buddha-Bites menu from 12pm till 3pm every day.

SAMPLE MENU
2 Courses for £26
3 Courses for £35

STARTER

Buddha-Bar chicken salad

Chilli salt crispy squid

Wakame and cucumber salad V

Crunchy sushi – 6 pieces

Spicy salmon crunchy sushi - spicy tuna crunchy sushi

Sashimi Platter (supplement £10)

MAIN

Lamb curry with steamed rice and mint raita

Pan fried sea bass shiso butter

Five spiced barbecued chicken

Vegetable curry

DESSERT

Lime and ginger cheese cake, pineapple salsa

Chocolate caramel and salted sesame bar with vanilla ice cream

Homemade Sorbet / Ice cream selection