Launch of the world's first BELLINI popsicle

The innovative popsicles laced with alcohol make for the perfect 'naughty but nice' summer treat

POPS, the premium ice popsicle brand, today announced their exclusive collaboration with Battersea's celebrated bar and pizzeria, Bunga Bunga, to launch the world's first BELLINI popsicle.

Since creating the world's first champagne ice popsicle last year, POPS have rapidly become a huge hit on the celebrity and summer party season circuit.

Inspired by Giuseppe Cipriani, the founder of Harry's Bar and inventor of the BELLINI, the innovative popsicles laced with alcohol make for the perfect 'naughty but nice' summer treat, with each guilt-free tipple containing 3.8% ABV... yet only 77 calories per pop.

Strictly for grown-ups, each BELLINI POPS contains 29% real prosecco and a generous splash of pure peach schnapps. Manufactured in the UK and using only natural ingredients, the punchy pops use blood oranges and hibiscus flowers to bring out the colour and flavour in each BELLINI.

Available to buy at Inception Group's Bunga Bunga and Cocobananas, this insatiable icy treat is bound to make tipples more tantalising as temperatures soar with the arrival of the warmer weather.

This article is connected to Bunga Bunga
Published May 18, 2015