Blazing the trail for future dining, T.E.D (Think.Eat.Drink) Restaurant, suitably situated at the heart of the King’s Cross regeneration, is putting the green into gourmet.
Brought to you by Jamie Grainger-Smith, whose impressive resumè includes setting up Fifteen with Jamie Oliver and co-founding the award-winning Acorn House and The Waterhouse restaurants, T.E.D offers outstanding ethically sourced British produce within a stunning yet environmentally conscious setting. T.E.D aims to create a feel-good food and drink experience without compromising on quality and style or its commitment to the customer and the planet.
T.E.D Restaurant – making it enjoyably easy to go green.
