Westminster Kitchen

Westminster Kitchen is a bright, modern and British eatery located just off Westminster Bridge, from seasoned restaurateur Ibrahim Dogus. The menu has classic dishes – such as traditional battered fresh cod - through to more contemporary options such as roasted Cornish salmon fillet. The homemade puddings include rhubarb and apple crumble with hot custard, and ‘death by chocolate’ brownie. The interiors is an upscale dining room with grand horseshoe booths, a wide theatre kitchen and long bar.