Seated on low stools and with the smell of burning incense surrounding you, this little Moroccan dinner spot just off Bedford Hill, Balham is the perfect alternative South London night out.
Melt-in-your-mouth lamb sizzles in tagines, while delicate cous-cous dissolve like tiny little pieces of heaven. Soft drinks are served in-house, but it’s BYOB if you want to guzzle on some wine. May we suggest a Rioja, which goes down perfectly with the Moroccan spice.
