Where: Marriott Hotel Park Lane, 140 Park Lane, W1K 7AA
This new restaurant pop-up at the Marriott Hotel on Park Lane is as on-trend as they come. It's on the roof of the hotel, overlooking the shoppers of Oxford Street.
The fashion for old school aperitifs such as the negroni is far from over, moreover here you'll be able to drink them out of a tuna can, and the food comes courtesy of Japanese street food vendors Fudo Shack, offering sashimi pizzas and steamed buns filled with short rib beef. If that wasn't enough, you can eat while sitting on a swing. Called Notch, it launches on May 5th and will be open all summer.
