Gizzi Erskine - Guest chef at Skate King’s Cross

GIZZI'S ROCK N' ROLLER DISCO AT SKATE KING’S CROSS

For one night only Gizzi Erskine will be taking over the Disco Bistro diner at Skate King’s Cross, for a night of live Rock n Roll from the Black Cat Boppers, Gizzi's signature Korean style burger menu, smoked Chase vodka cocktails and she's even going to throw in a DJ set to boot.

Having collaborated with 'punk' chef Carl Clarke (Disco Bistro) on several projects before including K Town - a Korean pop-up at Concrete in Shoreditch, Gizzi At The Disco - a chicken and doughnut night at Disco Bistro, EC4 and Gizzi's Kitchen Party Tent at Latitude...they are both ADHD when it comes to food and serving it without any pretension or snobbery. This is the ultimate combo of Rock and Roll, a Rocking menu and a Rock n Roller Disco!

Disco Bistro Diner at Skate Kings Cross (roller skate rink) - http://skatekingscross.com/

Address: West Handyside Canopy, Kings Cross, N1C (take the exit for Kerb from the tube station, past Granary Square)

Prices: Dinner tickets - £25 in advance
Skate tickets sold separately – from £13

Sample menu below:

"ROCK N ROLLER DISCO"

WELCOME DRINK - 'The Smokey Robinson' made with Chase English Oak smoked vodka

THE BEGINNING

K Pop chicken wings- served with a sticky glaze with Gochujang and Sriracha hot sauces

THE MIDDLE

Rock n Roller burger
Rare breed patty, truffled beer cheese, pigs head bacon
Bone marrow gravy, aged beef dripping chips

THE END

Banana Split "Gangnam Style"