Thanksgiving Day at Dalloway Terrace

Bloomsbury’s enchanting Dalloway Terrace will be welcoming guests to celebrate Thanksgiving against the beautiful backdrop of its newly unveiled winter look, with a bespoke cocktail, a special menu featuring a variety of festive favourites and S’mores.

This autumn season, Dalloway Terrace has been transformed into a magical winter destination adorned with snow-covered foliage and fairy lights. Complete with sheep skin rugs and hot water bottles, it provides the perfect heated hideaway for guests to relax and enjoy the delicious and festive delights in comfort. Adding to the celebrations this Thanksgiving will be the ‘Baked Alaska Cocktail’, made with Vanilla Vodka, Clarified Milk, Chambord, Pomegranate Syrup, Champagne and a scoop of Vanilla Ice-cream.

Guests can also indulge in classic American S’mores for £3 each as an amuse bouche, alongside a delectable set menu from Head Chef Peter Del Campo, priced at £49 per person.

Starters:
Squash Soup - Wisconsin cheddar, hazelnut, sourdough
Caramelised Roast Fig - Radicchio, balsamic, basil

Main:
Free-range Black Turkey - Chestnut-ciabatta stuffing, cranberry marmalade, sweet potato puree, sage jus, served with family-style tater tots & green bean casserole

Dessert:
Pumpkin Cheesecake - Raspberry, pistachio, lemon

Cheese:
additional £9
American Cheese - Biscuits, quince