Love & Lust Valentine's at Buddha Bar

Buddha Bar 145 Knightsbridge, London
Love & Lust Valentine's at Buddha Bar image
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Event has ended
This event ended on Thursday 14th of February 2013
Admission
£80- includes welcome cocktail, four course menu, teas and coffee and Buddha-Bar petit fours. A la carte menu will also be provided on the night.
Venue Information
Buddha Bar
Knightsbridge, SW1X 7PA
Nearest Tube/Rail Stations
Knightsbridge 0.09 miles

Buddha-Bar London is delighted to announce its LOVE & LUST Valentine’s evening at 145 Knightsbridge. Join us for a seductive evening with our specially created LOVE & LUST menu for both starry-eyed couples and singles alike.

Upon arrival guests will be treated to a classic Bubble Wrap cocktail, a velvety melange of rose and raspberry syrup, Belvedere and Champagne, and a touch of elderflower cordial. Ensconce yourself in this candlelit harem and indulge in the handsomely-cut masculine dark woods and sumptuous fabrics that ooze opulence.

Once seated guests will be served a delicious Amuse Bouche of Truffled Edamame Soup topped with Tofu croutons followed by a starter of warm Miso Glazed Salmon Salad. For the main, choose between the English Filet of Beef with Sansyo Sauce or Yuzu Garlic Scallops with Asparagus and Mushrooms. The icing on the cake is the White Chocolate and Coconut Parfait served with Mango and Passion Fruit. Buddha-Bar Restaurant will also present beautifully packaged petit fours to ladies of the night. Bathed beneath soft lighting, guests can enjoy the hypnotic sounds of DJ Omar accompanied by the famous English saxophonist Tamar Osbourne throughout the evening.

Since its opening in November, Buddha-Bar Restaurant has become a firm favourite in London’s dining scene, evidenced by the eclectic crowd that enhances the restaurant’s cosmopolitan feel. The atmosphere on Valentine’s Day at Buddha-Bar Restaurant is guaranteed to be intoxicating and seductive – don’t miss it!

MENU

WELCOME COCKTAIL
Bubble Wrap
***
AMUSE BOUCHE
Truffled edamame soup with spicy tofu croutons
***
STARTER
Warm miso glazed salmon salad
***
MAIN
English filet of beef with Sansyo sauce
OR
Yuzu garlic scallops with asparagus & organic mushrooms
***
DESSERT
White chocolate and coconut parfait, mango & passion fruit
***
COFFEE & BUDDHA-BAR PETIT FOURS

Secluded tables and party bookings welcome (Pre-booked only)

Tags: Food

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