The Art of Pipe Smoking by No Decanting!® - Part I : PIPE & SPARKLING WINE

This is the first of three educational tastings on how to smoke and successfully pair pipe tobacco with wine, food & spirits.

The course will be held at Dunhill Tobacco of London, 1A St. James’s Street.

An exclusive range of Vintage Metodo Classico Sparkling Wines from a top Italian producer will be served at a specific temperature and tasted along its oxidative curve, according to the No Decanting!® principles, in pairing to the smoking evolution of a selected Dunhill Pipe Tobacco mixture.

A tailored food pairing in No Decanting!® will elevate the smoking experience of the participants and provide an ideal accompaniment both to the pipe bowl and the wine.

The participants will be guided on how to correctly smoke their pipe through the sensorial interplay between wine, food and tobacco, while instructed on the history, composition, aromatic profile and pairing capability of the selected Dunhill blend.