Le Cordon Bleu’s Exclusive Culinary Pop-up

Le Cordon Bleu’s Exclusive Culinary pop-up

Prepare yourself this January as we have an amazing treat for you!

The world-leading culinary arts, wine and management school Le Cordon Bleu London, will be running an exclusive workshop at Whole Foods, Kensington.

With over 120 years of teaching experience, the prestigious school’s renowned Master Chefs will be showing you how to prepare an exotic ceviche followed by dessert, and demonstrating key cooking techniques with a consideration for nutrition and healthy eating.

Following the workshop you will have the opportunity to taste the culinary creations, ask the experts any cuisine or pâtisserie related questions, and you will also get to keep the recipe cards so that you can recreate the dishes at home!

The tasters and a goody bag are included in the price, so why don’t you come along and learn some new cooking skills from the experts!