The brainchild of three frequent travellers to Gascony, Monsieur Le Duck provides a portal to the south-west French heartland of relaxed eating and drinking.
The permanent Monsieur Le Duck restaurant comes after a successful pop-up in Spitalfields, and features a full bar (2 in fact) and a private dining room. Opening from 8.30am with French pastries and the best coffee this side of the channel, the brunch menu then kicks in from 10am, with the full menu starting at 12noon.