still being sick the morning after, i sit here wishing my work never took me here.
but they did, & we all sit regretting it:/
starter - 'Prawns Avocado Cocktail' - avocado was rock hard & there were about 7 small shrimps on the plate.
main - 'Boneless Trout capers, prawns in white wine sauce' - tasted & looked like it came out of a tin, like sardines in tomato sauce. yes, it came in a ketchup & caper sauce!? not quite the same description. simply awful.
dessert - 'crème brulee' - cold & the texture like butter, almost felt like asking for some bread with it. BEWARE! BEWARE!! BEWARE!!!
Situated on three floors in the heart of China Town, Biagio Chez Victor is the ideal venue for pre and after theatre meals, with the ability to cater for parties of up to 55 people in two other private function rooms. You can also bring your own DJs. The food is good and reasonably priced. It is part of the Biagio Restaurant Group.