While spam is one of Britain's forgotten foods that only started being produced because of the food rationing during World War II, it's huge in South Korea. So this Korean restaurant on Kingly Street have just introduced the spamarita, a margarita made with spam-infused tequila, agave nectar, pineapple, and lime. The drink is poured over crushed ice and served - of course - in a spam tin. Get ready for a revival of pre-cooked meat in a can.
