Serving Winston: Churchill’s cook

Until now, Winston’s servants have been largely invisible, including the crucial figure of his favourite cook, Georgina Landemare.

In this juicy talk, Annie Gray covers Georgina’s life, her times, and the food she cooked. She will also reveal what life was like as a private chef in the roaring ‘20s, the impact of rationing on upper class food, and the relationship she had with her many illustrious employers.