Unveil the Secrets of Ruinart Rosé in Bed at Rocco Forte's Brown's Hotel

Ruinart, the oldest champagne House, and the prestigious Brown’s Hotel, the first hotel in London have joined forces to create an indulgent breakfast in bed experience, celebrating Ruinart Rosé champagne.

Ruinart Rosé Interpretation Breakfast In Bed, launching in October, offers guests the ultimate indulgence: a champagne breakfast in bed. The luxury breakfast created by Lee Streeton, Executive Chef, comprises of foods selected to complement the aromas of Ruinart Rosé including waffles with cherry compote, pomegranate and granola bar and grapefruit with brown sugar. The breakfast will be served with the Ruinart Rosé Interpretation Gift Box: an innovative and playful way to explore the champagne.

The Ruinart Rosé Interpretation Gift Box, which will also be available at Selfridges, explores the aromatic bouquet of Ruinart Rosé. This beautifully crafted set brings to life the secrets of the champagne and contains eight vials of the contributing aromas such Damascena Rose, Pomegranate, Guava, Raspberry, and Garden Mint, along with a list of 18 possible aromas to choose from when discovering the vials.

The Rosé Interpretation Breakfast in Bed package includes a Deluxe Room, breakfast in bed for two served with a bottle of Ruinart Rosé Champagne and the unique Ruinart Rosé Interpretation set. It will be available to book as a gift through the Brown’s Hotel website and the Ruinart Rosé Interpretation Gift Box will be sold exclusively at Selfridges from September for an RRP of £89.

The Ruinart Rosé Interpretation Breakfast in Bed package starts at £495 (£594 inc. VAT) in a Deluxe Room, based on 2 people sharing.