Red Dog Saloon aims to recreate an authentic southern states flavour by roasting cuts of meat slowly over fire pits to make them incredibly tender. Award-winning smokers have been imported especially from America to replicate the traditional fire pit cooking, with the smoke of smouldering hickory and mesquite wood adding a distinctive smoky taste to the meat.
Red Dog South
American Restaurant in Clapham
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Opening Summary
Monday – Wednesday: 12noon – 23.00
Thursday – Friday: 12noon – Midnight
Saturday: 10.00 – Midnight
Sunday: 10.00 – 22.30
Monday – Wednesday: 12noon – 23.00
Thursday – Friday: 12noon – Midnight
Saturday: 10.00 – Midnight
Sunday: 10.00 – 22.30
Red Dog South Picture Gallery
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