This is the first restaurant by Tom Sellers, ex-Noma who says that his aim is to showcase the best best seasonal, British produce. "My hope is that the dishes will inspire [diners] and create memories for them that last long after they have left the restaurant."
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British Restaurant in Bermondsey
Address
201 Tooley Street
Bermondsey
London
SE1 2UE
201 Tooley Street
Bermondsey
London
SE1 2UE
Telephone
020 7183 2117
020 7183 2117
Cuisine
British
British
Region
Bermondsey
Bermondsey
Opening Summary
Tuesday - Saturday:
Lunch 12:00 - 14:30
Dinner 18:30 - 21:30
Tuesday - Saturday:
Lunch 12:00 - 14:30
Dinner 18:30 - 21:30
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Best For
London's best molecular food
For the very smallest of appetites?
Tom Sellers, previously of Noma, opened this first restaurant amidst a flurry of hype. With dishes like candles made of beef dripping and burnt onions soaked in gin, you’re going to be hearing about Sellers for a very long time.
Toughest places to get a table in London
Who doesn't love a challenge?
Noma alumni Tom Sellers' first restaurant is all about experimental cuisine. Inspired by literature and taking a leaf out of Heston Blumenthal's textbook style, there are dishes like candles made from beef dripping and Oreo-type biscuits with squid ink and smoked eel mousse. There's a two month waiting list for an evening meal but you can book lunch with a few days' notice, which has the added benefit of costing you half as much.
London's best venues in converted toilets
Spotlessly clean, and serving you beer
One of London's most sought after restaurants thanks to its Noma-trained chef, molecular-style food, and of course its Michelin star. But what many don't know is that this fancy eatery - which looks a bit like a shed from the outside - was once a toilet.
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